Imagine arriving in Catania, and at the airport a Sicilian local guide is already waiting for you, eager to show you the tastiest corners of their city. It is unlikely that such a situation would happen in reality, but do not worry – this e-book will be your personal virtual guide to one of the most fascinating and underrated cities in Italy. Taking advantage of all the information and tips it compiles, you will discover the most delicious places, typically inaccessible to ordinary tourists. As a ‘side effect’ of following my culinary trail, you will get to know Catania from a completely different, less-known to outsiders, and more authentic perspective. 🙂
While I was living in Catania, I worked tirelessly to find the best pizzerias, restaurants, bars, pastry shops and places for breakfast and desserts. I visited, tried, tested, talked with the local people, verified the recommended places, up to the point when I have finally created my subjective list of the tastiest corners of Catania, which I decided to share with you now 🙂
The entire culinary heritage of Catania and its surroundings, all the stories and legends related to it, culinary customs with centuries of history, regional products, and its advantageous location make it a very unique part of Sicily. This city is a true paradise for every genuine #foodlover and street food enthusiast.
No matter if you like eating meat, if you are a vegetarian, if you prefer sweet or sour foods – the extremely diverse cuisine in Catania will satisfy even the most sophisticated palates! And the number of fantastic bars and restaurants in Catania and its surroundings is truly impressive.
